I just bought a meat saw with a grinder attachment, getting to try my hand at making sausage. Since this is pretty new to me, I have a few questions.
The tube I have for both my grinders is relatively small, can I use them to make larger sausages such as a summer? Should i invest in a different sizes tubes?
Thanks
The tube I have for both my grinders is relatively small, can I use them to make larger sausages such as a summer? Should i invest in a different sizes tubes?
Thanks