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Finsihed Brisket Q-view

post #1 of 13
Thread Starter 
Here's some Q-view of my Brisket cook from last night.
Sorry there a little blurry.
post #2 of 13
Wooo dat's a beeeeauty there, Wilson!
post #3 of 13
Even blurry that looks very yummy!!
post #4 of 13
Yum.....that looks great Wilson.PDT_Armataz_01_34.gif

Is there a slice missing? icon_biggrin.gif
post #5 of 13
I bet it didn't taste blurry, looks goodPDT_Armataz_01_12.gif
post #6 of 13
Nice and juicey! Lookin sweet there Wilson! PDT_Armataz_01_37.gif
post #7 of 13
lolol biggrin.gif
post #8 of 13
Great lookin brisket Wilson, drool wipe slurp PDT_Armataz_01_30.gif , PDT_Armataz_01_34.gifPDT_Armataz_01_34.gifPDT_Armataz_01_34.gif
post #9 of 13
Thread Starter 
Thanks for all the nice comments.... It was wonderful, probably the best I've done in while. I made some Kicked up beans to go with it for Dinner.
2 cans Bushes Beans + 2 Tablespoons mustard to taste along with 2 teaspoons of what ever rub I used. 1/4 cup brown sugar, 3 Tablespoons Ketchup ( again to taste, 2 Teaspoons Molasses. and 2 Serrano chillies diced fine ( Seeds and all if you can take the heat). Smoked them for a few hours with hickory at around 200.
All amounts are approximate I made them by eye this time. Next time all right down exactly what I used.
post #10 of 13
looks good Wilson.

post #11 of 13

Take care, have fun, and do good!


post #12 of 13
looks good. i love brisket. have you checked out dutch's wicked baked beans?
post #13 of 13
The only thing blurry is the speed that great chow disappeared at, I'm sure!

Nice Work!
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