- Sep 26, 2007
- 26
- 10
well this Sunday ill be doing my 1st chicken. Any tips? i am thinking of useing a rub i saw in DJ's book of rubs "Poultry Perfect Rub"... any other good ideas... and what temp do i cook to my Webber Meat Thermometer say 180 i have seen 165 and 170 so i dont know what to cook to one last thing what would yall put with it im thinking slaw corn bread and baked beens. ill post pics after i bbq it wish me luck