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First smoke on Buford!

post #1 of 13
Thread Starter 
I'd like to say thank you for all the well wishes on my b-day PDT_Armataz_01_29.gif
Celebrating today with friends and family, cookin a 7# butt, 7# flat, 2 racks ribs cut down st. louis style and a fatty n some sausage if i can fit em in!!
Here's my ribs all trimmed up and rubbed

Here's Buford chugging along between 225 and 240 degrees runnin on Rancher charcoal and mesquite and apple chunks PDT_Armataz_01_34.gif

Keep ya updated!!
post #2 of 13
You GO, Bubba! I got a packer and 2 slabs goin' to the West today. Hmmm, Canada'a mouth should be watering anytime now, given the prevailing easterlies! hehehe
post #3 of 13
Thread Starter 
Here's the butt and brisket at 4 hrs. Just put the ribs on, where the heck am i gonna put a fatty and sausage at??? Knew i shoulda built a bigger smoker!PDT_Armataz_01_27.gif

By imn88fan
post #4 of 13
Looks good Bubba, I'll be down around 6:00.. Im putting together a batch of corn bread to go with that "Q"....
post #5 of 13
Nice work,
Nothing like a good group of friends sharing some good BBQ

Have fun
post #6 of 13
Thread Starter 
Brisket and pulled pork

By imn88fan
Ribs were actually fall off the bone but tender n juicy

By imn88fan
Venison backstrap smoked medium rare

Pretty nice spread, very happy with the smoke!!

By imn88fan
post #7 of 13
glad to see the first smoke done on Buford... food looks good as well
post #8 of 13
Needs a second grill rack...Does anyone use more than one grate ??
post #9 of 13
Man! That looks awesome. Hope you have some rolls and beans. That back strap is making me crazy!
post #10 of 13

Take care, have fun, and do good!


post #11 of 13
looks great bubba. i bet it was a great day.PDT_Armataz_01_37.gif
post #12 of 13
Looks great Bubba, glad Buford performed well for ya'! PDT_Armataz_01_34.gifPDT_Armataz_01_34.gif
post #13 of 13
Thanks for the invite Bubba.....rolleyes.gif BTW, I did'nt know Krogers did briskets and pork. I've seen their "BBQ" ribs before, but never the other stuff. Pretty slick buying all that raw meat and making it look like you know what you're doin.........

Glad it turned well and everything looks great!
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