- Sep 6, 2007
- 115
- 25
well, last night i spiced er up and wrapped it.. got up at 4 a.m. to slap it on th esmoker with some apple chips.. it was tough to get back to sleep wondering if the temp was gonna level off at the right place..
woke up at 8:30, ran down there.. freekin perfect temp!!!
so, it was on there approximately 4 hours and the internal temp is 132 according to the $10 digital thermometer the wife picked up for me...
im still trying to figure out what to do with it at what temp.?? any
suggestions?
by the way, the smoke you see is after i put in some cherry chips...
woke up at 8:30, ran down there.. freekin perfect temp!!!
so, it was on there approximately 4 hours and the internal temp is 132 according to the $10 digital thermometer the wife picked up for me...
im still trying to figure out what to do with it at what temp.?? any
suggestions?