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Poultry Shears - Page 2

post #21 of 27
Thread Starter 
Thank you for your input Stumpy. icon_mrgreen.gif Sorry, I just couldn't stop myself.
post #22 of 27
Chad ...... Sorry I wasnt able to get right back to you ....... I've been camping .... Yes, I reach for the Pampered Chef shears first!

With all this good info ........... have you figured what way your leaning toward ........... sounds like people use alot of different cutting tools; ranging from pruning shears, boning knives, fabric scissors, an axe, and Cheech's manly chain saw, ohhhh I mean meat cleavericon_cool.gif
post #23 of 27
Here ya' go ultramag... this will hardly never wear out! PDT_Armataz_01_23.gif
post #24 of 27

Butt seriously...

I have ordered from Lee Valley before, they have top quality stuff for sure. I am looking for a pair of shears also, they look like the ticket to me!

Thanks for this thread! PDT_Armataz_01_34.gif
post #25 of 27
Thread Starter 
Definately some kind of shears Randy. I used most everything feasible in the knife dept. besides a cleaver and just prefer shears. Somehow I can't help but think if I had a cleaver I'd type alot slower. icon_mrgreen.gif

The ones from Lee Valley look pretty hard to beat to me as well. I think I may have forgot to come back and post it, but I got a call back from them in about thirty minutes. The shears TripleB provided the link to are spring loaded Phil if you're interested.PDT_Armataz_01_34.gif
post #26 of 27
Oh yeah, definitely! If there are enough folks interested, I wonder if they'll give us a fleet discount... PDT_Armataz_01_22.gif
post #27 of 27
Count me in icon_biggrin.gif
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