Eye of Round

seaham358

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Original poster

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Aug 18, 2007

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Hyde Park, NY

• Aug 19, 2007

• #1

Jr Smoker here, been smoking for about a year now and I am going to try my first eye round tomorrow.. I plan on cooking at 225, wondering on how long do you think 2, 3-4 lbs hunks of eye round will need to cook for?

thanks...

Bob

 

meowey

Master of the Pit

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Jul 16, 2006

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Northern NY (Adirondacks)

• Aug 19, 2007

• #2

Here comes a silly answer. They will cook until they are done. Use a good thermo. I have done eyes, and without digging out an old cook log, I would say about 3 hours at that cooking temp.

Hope this helps.

Take care, have fun, and do good!

Regards,

Meowey

 

deejaydebi

Legendary Pitmaster

Nov 18, 2006

7,996

25

Connecticut

• Aug 19, 2007

• #3

Rare 1 to 2 120° - 125°
medimun 2 to3.5 130° F to 140° F
Well 3.5 to 4 160° F

 

seaham358

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Aug 18, 2007

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Hyde Park, NY

• Aug 19, 2007

• #4

Thanks for the quick reply.. Now I know when I need to put them on to have them done at a certain time..

 

blackhawk19

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Jun 20, 2007

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Troy AL

• Aug 19, 2007

• #5

The meat will determine how long it takes, every piece is different. Wish I could give you a better answer

 

smokin for life

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Apr 21, 2007

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Phila.

• Aug 19, 2007

• #6

Seaham don't really go by the time factor, I'm sure that'll just be kinda ball park. You really should go by the temp.

 

seaham358

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Aug 18, 2007

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Hyde Park, NY

• Aug 19, 2007

• #7

I will be checking the temp, the time is to give me an idea on how long it may take so I know when to put it on so it will /should be done when I want it.

 

deejaydebi

Legendary Pitmaster

Nov 18, 2006

7,996

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Connecticut

• Aug 19, 2007

• #8

Times are just rough estimates the temperature is what really matters!