I put on a rack of spares and a rack beef ribs on at 11:30 along with some ABT's stuffed with cream cheese bacon bits,onion alittle rub and placed a lil smoky in the middle. Put the rest of the smokies in a pan with a little rub. The ribs are in foil right now.
post #1 of 5
8/12/07 at 5:24pm