or Connect
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Pork › 4th July Cooking
New Posts  All Forums:Forum Nav:

4th July Cooking

post #1 of 19
Thread Starter 
man my computer problems persist,i still can't post pics. what is everyone cooking for the 4th? saturday i did 15 butts,2shoulders,4beercan chickens and 2slabs of ribs biggest cooking so far in the big mamma jamma and it was great!!! tried the 3-2-1 rib receipe and it worked great,hope everyone has a great 4th!!! thank a military person and pray for them!!PDT_Armataz_01_37.gif
post #2 of 19
My planned menu is 3-2-1 ribs, brisket, Dutch's Wicked Baked Beans, ABT s and some grilled chicken on the Weber. That should keep 'em happy... PDT_Armataz_01_06.gif
post #3 of 19
Doing a couple Butt-Chickens, a Pork Shoulder, some Brussel Sprouts and a Super Fatty.
post #4 of 19
I have 2 racks of spares, 2 racks of BBR's, and 2 racks of beef shorties. Will do BBQ Beans, Potatos, Potato Salad, ColeSlaw, Corn Bread, and Allpe pie. 3-2-1 on the meat. or 2 1/2 - 1 3/4 - 45. Depends on the progression.
post #5 of 19
since i've done 3 large cooks in the last 2 wks.the kids are gone(just me,wifey,& baby) so i think i'll do a pack of brats,a bottle of rum, & $200 of fireworks & watch the cows run. hehe seriously i may head down to the vfw & lend a hand.
post #6 of 19
I'm just doing some babybacks and prepin and packin for vacation departure on the 6th.
post #7 of 19
My son is bringing he GOSM over and we are smoking a brisket, two pork butts, 4 slabs of spare ribs and will probably throw on some hotdogs for the kiddies. We invited everyone we invited to bring a sidedish of their choice. It should be a blast.

post #8 of 19
I'll be doing 4 racks of spares 3-2-1, 2 whole chickens honey blackened, 30 brats, and a 6 pack of cold ones
post #9 of 19
Well for sure it's gonna be raining here but I plan on 4 briskets, ribs, chicken legs and thighs some catfish, cabbage and if I can find any some frog legs. Going down to the piney woods of east texas and have a family get together.
post #10 of 19
marvin, i am tired of this rain. it is not raining today, but we have a higher than a 50% chance today, and 60% tonight for rain.

i plan on brisket, ABTs, and a fatty. then baked beans, doctored up of course.
post #11 of 19
Chris we have had rain here today off and on and I guess theres no end in sight for the rest of the week.
post #12 of 19
Its been raining here off and on all day long. It aint gonna stop me though. Ill just smoke under my canopy.PDT_Armataz_01_28.gif
post #13 of 19
There you go low and slow guess Ill have to go get under a bridge lol.
post #14 of 19
Doing a brisket, butt, county-style ribs, and a few fattys. Its funny, I think I'm now officially addicted to smoking. I smoked Sat, Sun, and now Wed. My wife might have to commit me...
post #15 of 19
where can I find the recipe for the beans?
post #16 of 19
took the week off and i am doing some prep and repair work to the house for painting but i plan on doing a couple of smokes...doing 2 racks of spares and a couple of FATTIES on the ECB offset tommorrow and a 9# bone-in shoulder on the 4th, plus about all the chicken a person could eat, smoked, grilled, rottisseried, deep fried, can butted, and assorted turkey parts and sides. so no sitting around here this week. be glad for monday to come around so i can rest
post #17 of 19
hey bigA, try http://www.smokingmeatforums.com/for...ht=Dutch+beans for the beans if that is what you are looking for.
As far as the 4th, I was invited somewhere to eat but asked to bring a rack of (smoked and ready to eat) baby back ribs so I am wondering what else to sneak in there but not be rude :-).......I hate not being able to cook all day.
post #18 of 19
i gotta post my pinto recipe for the 4th(if ya just pulled pork i hope ya saved the shoulder bone or get ya some hocks). http://www.smokingmeatforums.com/for...ead.php?t=5375
post #19 of 19
Well I'm smoking 2 slabes BB ribs, 1 whole chicken,a pack or two of brats,and maybe some salmon.Grilling pork chops,hotdogs........maybe thats it!
New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Pork
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Pork › 4th July Cooking