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BBQ Sauce

post #1 of 12
Thread Starter 
I call this "Lou's Italian Style Carolina BBQ Sauce" :

1 1/2 cups apple cider vinegar
1 cup catsup
1/4 cup texas pete
1/2 cup bullseye barbeque sauce
1/2 cup light brown sugar -- firmly packed
1/4 cup worcestershire sauce
2 tablespoons butter
1 1/2 teaspoons onion powder
1 1/2 teaspoons garlic powder
1 1/2 teaspoons ground cumin
1 teaspoon salt
1/2 teaspoon ground black pepper
1/2 teaspoon crushed red pepper

Stir togeter all ingredients in a small saucepan. Bring to a boil, reduce heat and simmer about 5 minutes. Chill in refrigerator.
post #2 of 12
What pray tell is Texas Pete? Not that it is likely to be found here!
post #3 of 12
post #4 of 12
It's so mild, it must be the flavor that is so great?
post #5 of 12
Thread Starter 
Wow, Y'all don't get texas pete up there? I could't eat without it.
post #6 of 12
we got it @ wally world here in kentucky, it's in the "latin foods" isle which is a whole other story....
post #7 of 12
i like to use Dave's Insanity Sauce!!!!!
post #8 of 12
Ya need to get ahold of a bottle of Sambal Taliwang, it’s made with the Naga Jolokia pepper (which has a Scofield rating of 800,000 units, and that’s unconcentrated)

The Naga Jolokia (Bhut Jolokia) is a chili pepper that occurs in northeastern India (Assam, Nagaland, and Manipur) and Bangladesh. It was confirmed by Guinness World Records to be the hottest chili in the world, displacing the Red Savina.

As for me…I’ll stick to my srirachi sauce, thank you
post #9 of 12
I did find an outlet here in Canada located in Ottawa.
Perhaps I'll order some next time.
For those Canadian members that are looking for a good selection of all things hot'n'spicy, can visit
post #10 of 12
i'll make ya a deal.. what part of canada- i'll send some texas fiesta spice & that pete stuff & a couple southern others to canada - depending on what part ya live,i'll make a request.
post #11 of 12
I'm in Ontario ... so what are ya proposin' ?
post #12 of 12
well here's the links to the spice sites i'd like to find a link to some reindeer sausage or caribou steaks.
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