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mmmm.....briskets and a fatty

post #1 of 19
Thread Starter 
got 2 briskets in the smoker- a 5 lb and an 8 lb. (packers). also got a fatty, of course. will report back, with the porn, later on this evening.
post #2 of 19
Smoke On Chris! Can't wait to see those pics!

Keep Smokin
post #3 of 19
Thread Starter 
here is the porn! 8 lb whole, 5 lb whole, jenn's plate, 8 lb sliced, and a pic of hunter with jenn's plate in front of him.
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post #4 of 19
Thread Starter 
here is more porn. the potato salad, the wicked beans, and dessert- upside-down pineapple cake.
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post #5 of 19
Nice work. Looks like you got a nice smoke ring on there too
post #6 of 19
MAN you are really tough on a guy who has to hit the sack shortly! Trying not to eat before nighty night time and and it is becoming increasingly difficult! Great stuff, Chris! Good Show! Think I'm gonna sign off!

Cheers!
post #7 of 19
That looks so good. Everything had to be delicious!
post #8 of 19
Very nice Chris! Boy that smoke ring covers half the meat.

Tell me is that little boy of yours gonna eat that whole plate of food? He sure is getting big in a hurry!
post #9 of 19
Thread Starter 
it was all delicious. monty, sorry about that, hehe. debi, he is 9 months old now- growing quick. i get a big smoke ring by putting in the meat when the smoker temp is around 100°, and the meat is at room temp.
post #10 of 19
Nice job Chris, looks awesomePDT_Armataz_01_34.gif
post #11 of 19
That is a mighty fine smoke ring.
post #12 of 19
Chris..great lookin pics and food, drooling at that pineapple cake, tummy growling as I wait for my side bacon to finish up,great job PDT_Armataz_01_34.gif
post #13 of 19
man that looks so good!! Great job Chris
post #14 of 19
WOW!!! Chris damn that looks good. Did you cook the beans in the smoker also? I want to try them next time. I'm a big beans fan now and they look great.
post #15 of 19
Nice smoke ring Chris... everything looks great!
post #16 of 19
Hunter and brisket are both looking good Chris.
post #17 of 19
Thread Starter 
i cooked the beans in the smoker too. i put them in when i foiled the briskets. i had them in a foil pan thingy. my wife transferred them to the glass bowl after they were done.
hunter is getting big, eh. he is crawling all over the place, and has 2 teeth (bottom front) and is cutting 4 more bottom and (i think) two top ones in. you can see them through his gums now.
post #18 of 19
Looks good Chris and that boy is growing like a weed. Want be long and he will be running the smoker.
post #19 of 19
You hug that boy tight now Chris! A few more years and he'll get all embarased.
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