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this evenings meal

post #1 of 11
Thread Starter 
ok guy's i did another chook , smoked with peach wood , and sprayed with pineapple juice.rubbed with jeff's rub.
also did a nice batch of cajun style tater's . and some meowey's mac & cheese the whole lot was very edible.
we had our eldest son over tonight because his wife was at a function that was ladies only night at a resteraunt , he enjoyed the Q too.
i have a lump of corned beef soaking in water in the fridge to get some of the salt out then it will be getting rubbed and smoked in the next few days .
hope to make it into the pastrami style stuff .
post #2 of 11
Congrats on a great lookin' meal!
Chicken has a wonderful colour. And the juices on the platter!!
Did you stuff it?
What temp. did you use?
Maikin' me hungry!
post #3 of 11
Looks mighty good to me Johno great job.
post #4 of 11
Johno, thanks for the porn fix, drool slurp wipe PDT_Armataz_01_37.gif
post #5 of 11
Slurp , drool looks Great !! Good Job!!
post #6 of 11
Thread Starter 
G,day no i didnt stuff it , it came already freshly stuffed & marrinated vac wrapped from the super market , i cooked it at around 230 _ 250 . i think it it took about 3.45 hours to reach 172 internal , it was 1.8 kilo bird .
post #7 of 11
That looks very good ... PDT_Armataz_01_37.gif
post #8 of 11
Great looking meal Johno. I am glad it all came together for you. Thanks for sharing the pics.
post #9 of 11
Good looking grub johno!
post #10 of 11
Is there anything more comforting than some hot mac and cheese?
post #11 of 11
Great looking meal and yardbird (chook) Johno and meowey's mac & cheese rocks!!!
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