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homemade fattie

post #1 of 12
Thread Starter 
i did this for all the folks who cant get store bought fatties...

got this bulk sausage for 88cents/lb

going into smoker tomorrow(saturday)

one plain, the other i added some different spices and rubbed with Zatarain's Cajun Spice

going to spray with apple juice mixture while in the smoker..smoking with apple

post #2 of 12
Those look damn good Teacup let us know how they turned out.
post #3 of 12
Fatties ,Hmmmmmmmmm gonna have to make some myself and give it a try....looks great ,keep those pics coming icon_mrgreen.gif
post #4 of 12
I'm planning on doing something like that in the near future ... my favorite butcher makes a killer garlic sausage that is just great on the grill, but I'll just order it in bulk and should be amazing!
post #5 of 12
Only thing better than "rolling your own" is having the equipment to grind your own and controlling the spice content to your liking. Let us know how they turn out.
post #6 of 12
Thread Starter 
yah the missus wont let me have anymore hobbies for awhile so there goes that idea..lolPDT_Armataz_01_02.gif

but yard sale season is upon us..lolPDT_Armataz_01_12.gif
post #7 of 12
Teacup -

Most stores will grind it for you if you don't have a grinder. Although the old hand grinder seem to be at every tag sale.
post #8 of 12
Thread Starter 

nice temp, nice blue smoke rolling... just a lovely day..
very very light breeze, 64*

1 1/2 hour in.. spritzed with AJ mixture

post #9 of 12
Recycling at it's finest! ... new life for an old grill cart ... neat!
post #10 of 12
Jeff, looks like you rigged a vertical smoker into a grill frame. Great idea!
post #11 of 12
Thread Starter 
yup and the best part is i can still use the side burner from the old grill
post #12 of 12
Thread Starter 
here they are... words cannot do justice on how good these

spiced one

plain one
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