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more ribs

post #1 of 8
Thread Starter 
did a bit more smokin today , thought i would put up a bit of porn. ribs seem to be my fav so far , i cut the skin off and cut it into 4 strips and cooked it in the smoker too , i have 2 large dogs and i thought they might like some Q the ribs came out pretty good maybe a tad over done , taters were great . i am back to the briquettes that i like best ,i bought a big bag of some cheaper ones a week or two ago and they were hopeless didnt burn right and just never put out enough heat , anyway i bought another bag of the better ones and everything is fine again, made up a double batch of sc mustard sauce mainly for the wife she loves it , i prefer not much or no sauce at all i like to taste the smoke and the rub , and i find the sc sauce can just over power everything ,
post #2 of 8
Looks Great! Wish I were there!

Sauce on your ribs is usually a matter or personal preference. I go back and forth. Sometimes I sauce while cooking, and sometimes I put the sauce on the side for people to decide for themselves.

Take care, have fun, and do good!


post #3 of 8
Good looking ribs Johno.
post #4 of 8
Those ribs definetly make me hungry
post #5 of 8
Nice ribs Johno! PDT_Armataz_01_34.gifPDT_Armataz_01_37.gif

They are upside down up here though, take your picture from the north side next time PDT_Armataz_01_11.gif

two thumbs up from me!
post #6 of 8
Don't look overdone from here, look real meaty! Bet they eat just fine!
post #7 of 8
Lookin' good Johno -

They don't look over done to me. Were they dry or something?
post #8 of 8
Thread Starter 
yep they are ( were ) very meaty , and bigal the pics would be upside down to you cos i took them downunder
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