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Sunday's Smoking

post #1 of 12
Thread Starter 
I smoked a brisket and a couple of Fatties. I enjoyed it and I hope you do as well!!icon_mrgreen.gif

http://s95.photobucket.com/albums/l122/staplesjo/
post #2 of 12
Good looking grub Outlaw nice smoke ring on that brisket. What type of wood did you smoke that with. Send me a brisket sandwich Ive got the cold beer to wash it down with already Lol.
post #3 of 12
Good looking groceries!!!PDT_Armataz_01_34.gif Are those small bits of onions on top of the brisket??? Perhaps in a mop or finishing sauce??
post #4 of 12
Thread Starter 
I used pecan and mesquite wood for the smoke. What you see is small chunks of pineapple from a pineapple jelly, bbq sauce finishing sauce.
post #5 of 12
I kinda thought maybe it was some pecan wood. Thats all I usually use but have run out. Got a dang good deal an a cord of hickory wood but dont like it as much. The last few times Ive used it I didnt have the smoke ring I normally have. Didnt know if it was the rub or the wood I was using, now I know its the wood. Kicking my self in the tail for not sticking to pecan.

Live and learn.
post #6 of 12
Good lookin' brisket. Well done!!!

Take care, have fun, and do good!

Regards,

Meowey
post #7 of 12
man, that looks tasty. i might do a brisket next weekend. i didn't get to smoke this weekend. i am having withdrawls.
post #8 of 12
Yepper, gonna have to do a brisket this weekend.PDT_Armataz_01_34.gif
post #9 of 12
Red Alert! I repeat Red Alert! Chris Harper did not smoke this past weekend…news at 11! icon_eek.gificon_rolleyes.gificon_lol.gif
post #10 of 12
Thread Starter 
To funny.....eek.gif
post #11 of 12
lmao, that was a good one.
post #12 of 12
Forgive me Chris! icon_redface.gif I couldn’t help myself, especially as much as you smoke usually! icon_wink.gif
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