I have a buddy who has them made up for him using Venison but the recipe is a secret.
The butcher that makes them for him won't reveal the process or any other info.
I am still trying to get that info though because they are the best tasting Hot Rods I have ever eaten.
I even offered to help process but nnooooo, they wouldn't let me in the shop!!!!!!!
I may have to kidnap his lawn nomes or something