Good job Norm, the first step on the road to recovery is ADMITTING that you have a problem. Now step 2, peruse the site and experiment with some of the recipes and absorb all the wonderful advice and experience these guys have!
Welcome to the forum and smoking meats. You will not find any better place on the web than here. I also am interested in what type of smoker you are using. I suggest the 5 day e-course it free and full of good info to help get you started. So pull up a chair grab a cold one of your choice and enjoy.
Fellow smokers please gather around and say hi to Norm
Glad to have you here with us at this gathering, please feel free to share with us your problems on smoking, your smoking preferences (like meat types, what kind of wood) and please do let us know what kind of smoker you have