I don't eat Mayo, or anything with mayo, or white creamed sauces. Here is a slaw recipe I found when trying to copy one from a friend.
and another one:
1 (15 oz) can pineapple chunks, undrained
3 Tbsp olive oil
2 Tbsp white balsamic vinegar
1/2 tsp. grated orange rind
1/2 tsp celery seeds
1/4 tsp salt
1/4 tsp dry mustard
1 (10 ounce) package shredded cabbage
2 large oranges, peeled and sectioned
1 large apple, cut into small chunks
Drain pineapple, reserving 1/3 cup juice.
Whisk together reserved 1/3 cup pineapple juice, oil, and next 5
ingredients in a large bowl until well blended. Add pineapple chunks,
cabbage, orange, and apple; toss gently.