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Bear Meat

post #1 of 2
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Well we got the bear meat from our neighbor the other day, a whole front shoulder, hind quarter and ribs. The smoke is planned for the 21st of August. My buddie and I are all set for smoking the meat, we will be using several smokers, various rubs and consuming plenty of thinking fluid (Beer). I will post the results after the feed.
post #2 of 2

Re: Bear Meat

Hey Bigdaddy- any chance of you moving your smoking location a little closer to Utah??? :D

Looking forward to your results!!
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