Great Outdoors, Smoky Mountain Series Propane smoker

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.
I own a Stainless steel verion of this smoker. I bought it at Sam's club for around $300. It is very well constructed, has dual wall construction, a brass burner, four racks for cooking, a rectangular water pan and a large wood box. I did move the wood box one inch closer to the flame.

It cooks great barbecue. It holds temperature very well and cooks all day at 220 degrees. After I finally figured out the combination with the wood box, it makes great smoke. The manual is short on details here.

It comes with a heavy duty cover and an instructional video. I had been looking at the smaller version of this thing at Lowes for several seasons and did not think the firebox was big enough and the smoker was too small. When I saw the version at Sam's club, I took a shot.

I have owned all kinds of smokers but this thing is the easiest to use and produces the best results so far. To those purists out there, you haven't tasted my barbecue! Even temperature, steady supply of smoke (wood of your choice), no ashes, no muss, no fuss. What else do you need?

Regards,
Aubrey Page
I know this is a very old thread,but I have a chance on an excellent new one, would you recommend this smoker?
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Hot Threads

Clicky