First, the bad news. I am back. I haven't posted in a while for personal reasons but I really missed SMF and I am so glad to be back. So you will have to put up with me again. My apologies.
The good news. I am posting something that really turned out well and is so easy, Sweet Thai Chili Country Style Ribs (CSR's).
She Who Must Be Obeyed had picked up some CSR's and I was instructed to make them. I started by giving them a rub with Louisiana Grills Bourbon Molasses rub.
I preheated my smoker to 225 F.
I put the CSR's on and let them smoke for 20 minutes.
Then I gave them a brush with Sweet Thai Chili Sauce. You can buy it commercially or you can make it as follows:
I continued smoking to an internal temperature of 150 f, brushing with the sauce and turning once more. It took a little over 1 1/2 hours. I gave the CSR's one final brush with sauce before serving.
The final product.
These were great. The sweetness and touch of heat from Sweet Thai Chili Sauce really goes well with the CSR's sweet fatty pork taste. MMMM! Even She Who Must Be Obeyed was pleased.
Edited by Disco - 8/1/17 at 1:53pm