- Jul 2, 2015
- 49
- 13
Hey all, just got an anova no thanks to last week's Amazon deal. Anyway never used one yet but was g on a make some snack sticks. Was getting stuff ready and then this morning got called to do overnight shift so I will end up being awake over 24 hours and would like to not have to keep an eye on smoker for 8 hours tomorrow. Has anyone started sticks in the smoker to get them dry and smoke added and then finished with sous vide bath? Temp and time? How do you figure it out?