Another Newbie

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papasmoker

Newbie
Original poster
Jun 18, 2017
19
14
Southwest Missouri
Hi people. I Just moved to my first off-set from my Webber Kettle. I went with a Dyna-glo vertical offset after some awesome advice I found on this page. Since then I've found help with everything from basics to brisket. Thank you all for being a great community. I'm looking forward to spending lots of time here and posting pictures of my food for people who appricate more than Facebook. :)
 
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