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Into the stall we go.

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Think I'm gonna go through the stall unwrapped. Then rest this beast at 200 for 30 40 minutes. Then,wrap it and do towel n cooler for a few. Just to try it. [emoji]128293[/emoji][emoji]128512[/emoji]
 
Rings R Us said:
Think I'm gonna go through the stall unwrapped. Then rest this beast at 200 for 30 40 minutes. Then,wrap it and do towel n cooler for a few. Just to try it. [emoji]128293[/emoji][emoji]128512[/emoji]
Click to expand...
Not quite understanding your statement.  It seems you are resting in or out of the 200' smoker for 30-40 min?  Mine go from the smoker into the foil and then directly into the cooler to stay hot and absorb the juices.  can be in the cooler up to 5 hurs, but 2 is usually the norm.

Let us know how it turns out.
 
Me too ! First 5# butt. 225 degrees. It went on at 5am, it's now 4:45 and it's still at 158. I just pulled it and foil wrapped it and turned up to 275. Godspeed my friend !
 
Should do real nice ... keep a n eye on temp... and also when done,,,poke a fork in it and check  it ll out .. 
 
Lol [emoji]128293[/emoji][emoji]128512[/emoji] nice! Mine is speeding up now[quote="griz400, post: 1726562"]Should do real nice ... keep a n eye on temp... and also when done,,,poke a fork in it and check  it ll out .. 
[/quote]
 
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