- Jun 10, 2017
- 31
- 14
for those that dont know a Porkert number five is a small hand turn meat mincer
http://www.mlynky-porkert.cz/katalog/?lang=en
https://www.dokredence.cz/en/manual...ing-disc-for-meat-mincers-porkert-carbon.html
Has anyone here got one and uses one and what are your thoughts?
the reason why I am asking is that i own a number five and two mince plates with the plastic sausage tubes. Now whilst this works well and does as i ask of it if abit slowly due to its small size. i found a site where i can buy some extra plate for it.
The general idea is to speed up by being able to do a course mince before a finer mince before the final mince.
Take that the budget is around £30 for some spare blade and dies and we have a fantastic piece of kit to keep in the food cupboard.
Where it goes wrong is i found a number ten Porkert mincer for that amount of money.
http://www.armysales.co.uk/index.php?route=product/product&product_id=132
These are twice as long and almost 70mm round rather than the No5's smaller 50mm amd that makes a big difference speed wise and comfort wise.
You are still going to have to throw £30 for spares and repairs. Now we are at £60 if i buy the brand new one and some spareas.
£60 puts me into the used smaller electric machine market and more importantly the suitable attatchment for the monster kitchen chef mixer we have at home.
What do you lot sugest?
http://www.mlynky-porkert.cz/katalog/?lang=en
https://www.dokredence.cz/en/manual...ing-disc-for-meat-mincers-porkert-carbon.html
Has anyone here got one and uses one and what are your thoughts?
the reason why I am asking is that i own a number five and two mince plates with the plastic sausage tubes. Now whilst this works well and does as i ask of it if abit slowly due to its small size. i found a site where i can buy some extra plate for it.
The general idea is to speed up by being able to do a course mince before a finer mince before the final mince.
Take that the budget is around £30 for some spare blade and dies and we have a fantastic piece of kit to keep in the food cupboard.
Where it goes wrong is i found a number ten Porkert mincer for that amount of money.
http://www.armysales.co.uk/index.php?route=product/product&product_id=132
These are twice as long and almost 70mm round rather than the No5's smaller 50mm amd that makes a big difference speed wise and comfort wise.
You are still going to have to throw £30 for spares and repairs. Now we are at £60 if i buy the brand new one and some spareas.
£60 puts me into the used smaller electric machine market and more importantly the suitable attatchment for the monster kitchen chef mixer we have at home.
What do you lot sugest?
