I shared my first tries on my new Akorn and could still use some advice.
My last share was my first brisket attempt. I thought I had it figured out but, ah, no.
I layed out a snake trail and used a Weber cube to get it going but within 3 hours the train was following too fast.
I hoped it would slowly follow the fuel and keep a steady burn. Oh no! Did I not lay the fuel out correctly? Too much spacing? Ah. It travelled up the trail and temp went off the charts. I havnt done any modifications to it, yet. I did notice smoke leaking from the chamber and the seal seems pretty sloppy.
Any ideas?
My last share was my first brisket attempt. I thought I had it figured out but, ah, no.
I layed out a snake trail and used a Weber cube to get it going but within 3 hours the train was following too fast.
I hoped it would slowly follow the fuel and keep a steady burn. Oh no! Did I not lay the fuel out correctly? Too much spacing? Ah. It travelled up the trail and temp went off the charts. I havnt done any modifications to it, yet. I did notice smoke leaking from the chamber and the seal seems pretty sloppy.
Any ideas?
Last edited: