Hi there,
I've been smoking about a year now, first on a hand me down water smoker and then on my own new WSM 18". I'm from Missouri/US. I'm looking forward to "meeting" everyone and sharing tips and ideas.
So far I've done:
- Corned beef
-Chicken wings
-Pulled pork
-Pulled chicken
-Baked potatoes
-Brats
- German potato salad
- Meatloaf
.... and some ribs when I had no idea what I was doing, put the smoker together wrong, and turned them into hockey pucks.
I'm looking forward to trying ribs again, amongst other things.
I've been smoking about a year now, first on a hand me down water smoker and then on my own new WSM 18". I'm from Missouri/US. I'm looking forward to "meeting" everyone and sharing tips and ideas.
So far I've done:
- Corned beef
-Chicken wings
-Pulled pork
-Pulled chicken
-Baked potatoes
-Brats
- German potato salad
- Meatloaf
.... and some ribs when I had no idea what I was doing, put the smoker together wrong, and turned them into hockey pucks.
I'm looking forward to trying ribs again, amongst other things.
