1st crack at a fatty

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

coolew01

Newbie
Original poster
Oct 24, 2013
24
14
Waconia, MN
Ingredients
2lbs Italian sausage
2lbs Hamburger
Package of pepperoni
Mushrooms
Shredded cheese
4tbs chef paul prudhomme hot and sweet pizza and pasta magic
3lbs bacon
Pizza sauce

I combined the sausauge, hamburger and seasoning and made 4 logs.

e9178d3c4ed0ec0ace1cb1a61ba046da.jpg
e62899ca55422c48b9305cf59b9f472a.jpg
a5a846d1fb8b4f9cbc64c60d6a6c401c.jpg
89b1a90ca1c9a81824d2e14b047504ab.jpg


Have to go to an appointment, then game on.



Sent from my iPhone using Tapatalk
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Hot Threads

Clicky