Some PP on the Yoder today

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tsonka

Meat Mopper
Original poster
SMF Premier Member
Apr 19, 2016
190
103
Wichita, Kansas
Got the Yoder hot, takes a bonfire to get it to temp, always afraid someone in town is going to call the Fire Dept. 

I try to cook between 250-275. Using a mix of Hickory and Pecan in the beginning then will use Pecan only. The pic shows 2 splits in the cooker. I use 2 splits for the final temp rise when cooker is almost ready to go then cook with 1 only




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As a side conversation. The paint on the cook box lid is cracking and coming off (where I picked at it). Really doesn't bother me though. I have a habit of babying toys until they get the first scratch or ding, then I lighten up and actually enjoy them


 
Some great looking PP there!!! I have not done a PP in quite a while, maybe make one for Memorial Day!!

Point

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