Greetings to everyone

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deanr49

Newbie
Original poster
Apr 27, 2017
1
10
Hello everyone!   New to this forum and new to using a smoker, having purchased a Traeger Pro Series-34 a couple of months ago.   I am a retired computer programmer living in northwest Iowa.   As mentioned, I am new to smoking and have much to learn.   Found this forum today when searching for why meat stops cooking when smoking at low temp.   Learned about "stalling" on this forum.  I thought there was something wrong with my smoker.   (Shows how new I am.)   Best regards to all...and happy smoking/grilling!
 
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