BGKYSmoker
Nepas OTBS #242
Original poster
Staff member
Moderator
OTBS Member
★ Lifetime Premier ★
Group Lead
Got a 3lb 6oz belly skinned and ready for some mix.
My list of items. I only measure the cure and salt, everything else i just eye.
Applying the rub. Sorry forgot to take pic.
All vac sealed and in fridge for 7 days. Rinse and then roll. Into a UMAi charcuterie bag.
My list of items. I only measure the cure and salt, everything else i just eye.
Applying the rub. Sorry forgot to take pic.
All vac sealed and in fridge for 7 days. Rinse and then roll. Into a UMAi charcuterie bag.
Last edited: