My husband and I currently have a MES smoker and we have had it for 5 years and it has done great and been very easy to use. I was in Sams yesterday and a Vision Class B Kamado caught my eye. What are these like? Are they hard to use? With the MES we basically set it and pop in what we are smoking and check temps occasionally and then its ready. We had a little wood chips some. But its very easy to use. I like the Kamado can grill and sear, smoke etc. We could get rid of the MES and our Weber propane grill and have just one.
Any advice would be great! Thanks!
Any advice would be great! Thanks!