Ok so I've been making my own snack sticks for a little bit now but I need some help. I ordered some seasonings from PS Seasonings, because of things I've read here on the forums. I don't make 12.5 or 25 pounds at a time (which is the sizes they sell). So my question is - Those of you that use them how much water (if any) do you use to mix the seasoning in? The instructions from PS say use 1 or 2 cups of water, but that is for the whole batch. I normally do 5 pounds at a time. Is 1 oz of water per pound doable?
I'll just use weight to figure out how much seasoning/cure to use per pound. If I'm leaving anything out please let me know. This is the first time I've used their seasonings.
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I'll just use weight to figure out how much seasoning/cure to use per pound. If I'm leaving anything out please let me know. This is the first time I've used their seasonings.
Sent from my SM-N920V using Tapatalk