Picked up a 11-1/4 pound pork belly at Costco
Cut it in half and then cut one of the halfs in half for around 9 pounds of bacon and 21/2 pounds I seasoned for for a Sous Vide cook.
The large half I rubed as Bear instructed.
one table spoon of TQ per pound and one table spoon of brown sugar per pound.
The small half of a half I measured out the same 1 table spoon per pound of TQ but measured out one table spoon per pound of a sugar maple seasoning that may produce that maple flavor we all love, we'll see in 9 days.
Here it is getting happy in the refrigerator, actually it's out of the refrigerator gor the picture.
More pictures in 9 days.
Randy,
Cut it in half and then cut one of the halfs in half for around 9 pounds of bacon and 21/2 pounds I seasoned for for a Sous Vide cook.
The large half I rubed as Bear instructed.
one table spoon of TQ per pound and one table spoon of brown sugar per pound.
The small half of a half I measured out the same 1 table spoon per pound of TQ but measured out one table spoon per pound of a sugar maple seasoning that may produce that maple flavor we all love, we'll see in 9 days.
Here it is getting happy in the refrigerator, actually it's out of the refrigerator gor the picture.
More pictures in 9 days.
Randy,