I was out of sausage and had a pork butt in the freezer, so I thawed that rascal out for some sausage.
I had some Sheep casings so I decided to make links.
Only took a couple of pics of it bagged up
I got 136 links I put 8 in each vac seal bag , got 16 bags and the rest in the fridge
Simple recipe: Salt, Pepper, Sage and Red Pepper Flakes
Here is a link to a previous one
Edited by gary s - 3/20/17 at 8:09am