I've read through several cheese smoking threads on here and thought I'd give it a shot.
I picked up a tube deal and some apple pellets and froze a couple large trays of ice. Since I really have no idea of how successful this will be, I told the wife to buy some inexpensive sharp cheddar and some pepper jack for a first attempt.
All set up:
I'll go out here in a minute and check pit temp. *fingers crossed*