New to the game

cataloonies

Newbie

Original poster

Mar 12, 2017

3

10

Connecticut

• Mar 12, 2017

• #1

Just got the LG-700 for my 40th! Excited to get out there and try something new. I've been grilling on an old Webber gas grill ive had for 15 years and have enjoyed many a great meals from her. But it's time to move on and try something new. Look forward to the challenge and welcome any tips and tricks of the trade for newcomers!

 

mike5051

Master of the Pit

SMF Premier Member

Feb 7, 2015

4,210

702

New Orleans LA

• Mar 12, 2017

• #2

Welcome to the site!  Lots of great info and experience available here.

Mike

 

SmokinAl

SMF Hall of Fame Pitmaster

Staff member

Moderator

OTBS Member

★ Lifetime Premier ★

Jun 22, 2009

51,385

12,221

Central Florida (Sebring)

• Mar 13, 2017

• #3

Welcome to SMF!

Check out the free 5 day e-course.

Lot's of good info in it.

http://www.smoking-meat.com/smoking-basics-ecourse

Al

 

gary s

Gone but not forgotten. RIP

OTBS Member

Jan 6, 2011

26,255

4,705

• Mar 15, 2017

• #4

  Good morning and welcome to the forum from a nice sunny day here in East Texas, and the best site on the web.                                 Lots of great people with tons of information on just about everything.

         Gary

 

cataloonies

Newbie

Original poster

Thread starter

Mar 12, 2017

3

10

Connecticut

• Mar 15, 2017

• #5

So I'm gonna do my first smoke on tbe pellet this weekend. My wife and oldest daughter like chicken while my youngest is a rib fan. Seeing as this was a gift from them, I want to share the wealth. I plan on doing a whole chicken and some baby back. Any suggestions on temp and times to try and have them done around the same time?