Naked Legs

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ddbck

Fire Starter
Original poster
Jan 6, 2016
49
38
Wyoming
Doing up some skinless drumsticks & bratts. I put some Kick'n Chicken rub on them, and into the refrigerator until tomorrow, then ino the Camp Chef Smoke Vault. Going to try the Sweet Baby Ray's Raspberry Chipotle BBQ sauce. I haven't decided on the flavor of wood chunks yet..... Recommendations welcome.



 
Last edited:
On a quick smoke like that I usually use mesquite, because it gives off a stronger smoke.

Al
 
Very good! Thx.& Mesquite it is. I've never used mesquite, so that works out good.
 
Looks Awful!

Awful tastey that is.

Cant go wrong with cherry wood! I find myself using it more and more lately. Ought to be delicious!
 
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  Those are some great looking drummies!

Mike
 
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