Super Bowl Eats

hardcookin

Master of the Pit

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Aug 13, 2015

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Northeast

• Feb 6, 2017

• #1

Day before the SB I smoke 4 butts. Was a cold sunny day...25 degrees

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• hardcookin
• Feb 6, 2017

Smoke 1/2 dozen chicken thighs just so I didn't go hungry smoking. I ate one :biggrin:

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• hardcookin
• Feb 6, 2017

Pulled pork sauced

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• hardcookin
• Feb 6, 2017

PP nachos

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• hardcookin
• Feb 6, 2017

Hot sausage & peppers

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• hardcookin
• Feb 6, 2017

Nobody left hungry

 

• 

Reactions: SmokinAl

b-one

Legendary Pitmaster

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Aug 31, 2014

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Michigan

• Feb 6, 2017

• #2

Looks like some great eats!

 

pops6927

Gone but not forgotten. RIP

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Jul 23, 2008

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Fort Worth, Tx.

• Feb 6, 2017

• #3

YUM!

 

pc farmer

Epic Pitmaster

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Feb 17, 2013

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Central Pa

• Feb 6, 2017

• #4

Wow. Looks like a great feast.

 

SmokinAl

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Jun 22, 2009

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Central Florida (Sebring)

• Feb 7, 2017

• #5

Everything looks fantastic Doug!

But then I'm beginning to expect that from you!

Point!

Al

 

hardcookin

Master of the Pit

Original poster

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Thread starter

Aug 13, 2015

2,269

696

Northeast

• Feb 7, 2017

• #6

Thank you everybody for the nice comments!
Al thank you for the point and nice comment!

I had a half pan of pulled pork left over, so this morning I vacuum sealed it and stuck it in the freezer. Should be good till spring now...

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• hardcookin
• Feb 7, 2017

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• hardcookin
• Feb 7, 2017

 

disco

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Oct 31, 2012

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Canadian Rockies

• Feb 7, 2017

• #7

Fine looking smoking!

Disco