Striped bass
- Thread starter bigcor
- Start date
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Not knowing what kind of smoker you have,I do Blackfish and Stripers the same way
http://www.smokingmeatforums.com/t/173389/smoked-black-fish
Richie
http://www.smokingmeatforums.com/t/173389/smoked-black-fish
Richie
I've Done Stripers & many other Fish like the below "Step by Step" Method:
Bear
BTW: If you have any Alder, you might like that better than Hickory.
Bear
Last edited:
Thanks for the help. I will give that brine a shoot and try alder wood. Let you guy know how it worked
Great !!
Pay attention to the Note on "How long to brine depending on the Thickness of the pieces".
Bear
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