Smoked Deviled Eggs

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Smoking Fanatic

Original poster

May 7, 2008

990

370

Michigan

• Jan 13, 2017

• #1

One of the guys I work with brought in a few dozen fresh eggs from his chickens yesterday so I grabbed a dozen and a half and made some smoked deviled eggs for the guys in my department.

Cold Smoked these for 2 hours last night with beech pellets.  

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• Jan 13, 2017

The guys have already started on them at 8:45 in the morning. They will be gone by lunch.

Thanks for looking 

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mowin

Master of the Pit

May 30, 2015

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246

upstate ny

• Jan 13, 2017

• #2

That reminds me, I'm supposed smoke up some hard boiled eggs for egg salad.

Im thinking your eggs won't see lunch time. :drool

 

SmokinAl

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Jun 22, 2009

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Central Florida (Sebring)

• Jan 13, 2017

• #3

They look delicious!

It's very hard to eat just one, I bet they don't last long!

Al

 

buzzy

Smoking Fanatic

OTBS Member

Feb 11, 2007

875

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Cumberland Co. PA

• Dec 23, 2017

• #5

Thought I’d bump to top for others who might have forgotten. Both smoked deviled eggs & smoked egg salad r BANGIN!!!

 

GaryHibbert

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Jun 20, 2013

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Drayton Valley, AB, Canada (Heavy Duty Oilpatch co

• Dec 23, 2017

• #6

Ha!! I'd have no problem eating just one of those. One dozen, that is. I love deviled eggs but haven't tried smoking them.....yet.
Gary

 

buzzy

Smoking Fanatic

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Feb 11, 2007

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Cumberland Co. PA

• Dec 24, 2017

• #7

I don’t smoke them but put hard boil eggs in mixture then make deviled or egg salad 1 dozen hard boil eggs. 1 c water. 1/3 c soy sauce. 1/4 c liquid smoke. (I know frowned on). 2 tsp sugar. Mix all together then in frig for a few days. Also great sliced in salads