UMAi Salami

BGKYSmoker

Nepas OTBS #242

Original poster

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Rineyville, KY

• Jan 12, 2017

• #1

I'm going to be busy soon.
UMAi cure/salt packs and spice blend are packaged for a 5lb batch. Nothing to add but the TSPX Bactoferm, mix, stuff, ferment and dry. Easy Peasy

blendscs.jpg

• BGKYSmoker
• Jan 12, 2017

 

boykjo

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Raleigh,NC

• Jan 12, 2017

• #2

I'd lick my lips but I bit the shysters out of the side of my tongue... OUCH!!!!

 

pc farmer

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Central Pa

• Jan 12, 2017

• #3

Can't wait to see what you make with them.

I have a few seasoning packets from them to use.

 

dukeburger

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Sylvan Lake, Alberta

• Jan 13, 2017

• #4

Sorry to crash the Super Moderator party here, but I gotta get in on this 

 

SmokinAl

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Central Florida (Sebring)

• Jan 13, 2017

• #5

I'm in too!

Al

 

crazymoon

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Great North Woods, NH

• Jan 13, 2017

• #6

N,

 

chopsaw

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OFallon Mo.

• Jan 13, 2017

• #7

Nice . I have some in fridge now . 

So you pick the spice blend and use the salt / cure pack ? 

 

crankybuzzard

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Montague County, TX

• Jan 13, 2017

• #8

I'll ride along!