Bacon time

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Hmmm...You might want to re-read the thread from the beginning.
My bad sorry ! Newbie behind the Wheel. LOL 
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Nice job on the bacon Atomic!  I'm sure its delicious.

BigBore, post some pics!
 I only have my old flip type cell phone camera with me now, but I will, I know how everyone like pics me included. I have also started to post others pics to my profile and will add more after I dust off my old ex-HD. 
 
 I only have my old flip type cell phone camera with me now, but I will, I know how everyone like pics me included. I have also started to post others pics to my profile and will add more after I dust off my old ex-HD. 
Looking forward...It's great if you start a thread on its own.
 
Looking forward...It's great if you start a thread on its own.
Thanks for the  helpful info on that atomic, I am still new and trying to learn how to navigate around all this overwhelming amount of information and I find myself lost wandering around aimlessly going what just happen? I am sure with a little time and help in the right direction I will dorn my own set of wings.

I was just trying to be respectful  and wanted to ask before I jumped on someone else's thread and started posting pics. I have no problem with starting a new thread, I was thinking along the lines of comparing pics nothing else. It's all good!
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Thanks for the  helpful info on that atomic, I am still new and trying to learn how to navigate around all this overwhelming amount of information and I find myself lost wandering around aimlessly going what just happen? I am sure with a little time and help in the right direction I will dorn my own set of wings.

I was just trying to be respectful  and wanted to ask before I jumped on someone else's thread and started posting pics. I have no problem with starting a new thread, I was thinking along the lines of comparing pics nothing else. It's all good! :xrocker:  
I agree....So much good stuff posted here, there is not enough time in a day to keep up.
 
I agree....So much good stuff posted here, there is not enough time in a day to keep up.
I agree, This is an awesome one stop Forum to answer a wide variety of questions. We are all drawn here because of our personal quest for more knowledge in either learning how to for the first time and or experienced and would like to try something new.
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Curing different meats properly with the use of Cure is no different than making Black Powder. Done correctly ( SAFE ) it is fun and enjoyable, WRONG, not so much ! 
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It's nice to know this SMF is full of active OTBS members who are knowledgeable and willing to jump in and help newbies and others at anytime. IMO, this is a good practice to help assure very little if any bad info slips through the cranks and also helps with taking a little work load off of those trying to monitor all of the Forum activity. Keep up the great work, it shows !  
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AS your bacon looks great,,, I have my first batch in POPS brine now,,, I hope mine comes out as good as yours did.

POINT!!!! 

DS
 
 
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