Hello my name Ty and I'm a smokaholic.

merkin

Newbie

Original poster

Oct 18, 2016

16

15

• Oct 18, 2016

• #1

Well, maybe not yet but I've been smoking on an open pit in my back yard for the last year.  I have  bought smoker (smoke vault 18") coming in tomorrow.  I'm planning on seasoning it and smoking some hot peppers and eggs.  I know ill have many questions but, I'll post pics of my smoke after I'm done. Oh, I'm from NY but not NYC.

 

SmokinAl

SMF Hall of Fame Pitmaster

Staff member

Moderator

OTBS Member

★ Lifetime Premier ★

Jun 22, 2009

51,390

12,228

Central Florida (Sebring)

• Oct 19, 2016

• #2

Welcome to the forum!

Glad to have you aboard!

Looking forward to seeing that new SV in action!

Al

 

mdgirlinfl

Meat Mopper

Oct 14, 2016

223

39

Gulf Cove, FL

• Oct 20, 2016

• #3

Hello Ty. Welcome


Sent from my iPad using Tapatalk

 

fullsmoke

Smoking Fanatic

Mar 1, 2016

401

94

Se iowa

• Oct 20, 2016

• #4

Welcome I too have a smoking problem [emoji]128077[/emoji]

 

merkin

Newbie

Original poster

Thread starter

Oct 18, 2016

16

15

• Oct 20, 2016

• #5

I got so exited to forgot to snap a picture.  The eggs  could use some improvement they didn't seem very smokey.  But the pepper where great.  I've already dehydrated them and ground them into a chipotle powder  i guess you may call it. Spicy, Hot. 

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• merkin
• Oct 20, 2016

 

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Reactions: fullsmoke