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In The Mood For a Little Pulled Pork and Ribs

post #1 of 17
Thread Starter 

Been about a week since I fired up my smoker, It was a nice cool morning and Baby Backs were on sale.

I had a Pork but that had been defrosting in the fridge  so I decide to cut it in half and cure one half (Pop's Brine) and make some pulled pork with the other half.

 

Butt (1/2 butt) went on about 9:00 AM Ribs and Beans on at noon

Wrapped the butt about 2:00 PM, ribs at 3:00 PM and pulled the beans off

 

Just took a couple of after the smoke pics Figured everybody was tired of Start to finish pics,

 

So here they are

 

 

 

 

 

Thanks Guy's and Gal's

 

Gary

post #2 of 17
Looks great to me my friend, very nice ! icon14.gif
post #3 of 17
Thread Starter 
Quote:
Originally Posted by WaterinHoleBrew View Post

Looks great to me my friend, very nice ! icon14.gif

Thanks Buddy, It hit the spot !!

 

Gary

post #4 of 17

Looks good Gary.  Beautiful color on the ribs.  And your beans, I've found go with just about anything.

 

Points.

 

Gary

post #5 of 17

Looks great Gary, that got my attention - 3 of my favorites!

post #6 of 17
Yummy Gary. I never get tired of post with great info, prep included.
post #7 of 17
Thread Starter 

Thanks, guys I appreciate the nice comments and points

 

 

Gary

post #8 of 17
Thread Starter 

A little lunch today (Saving the ribs for my Grandson)

 

post #9 of 17

Dang--That all looks Great !!

 

I could easily devour a bunch of each!!

 

Nice Job!

 

 

Bear

post #10 of 17

The ribs look especially good!  points1.png

post #11 of 17

Awesome cook Gary!  B

point

post #12 of 17
Thread Starter 

Thanks guys and for the points

 

I was talking to #2 son about starting a new vertical smoker this fall

 

Gary

post #13 of 17
Looks great Gary, I don't think anyone is sick of tasty food pics around here!biggrin.gif
post #14 of 17

Looks really nice! I'd love a plate of that business!!

post #15 of 17

Looks tasty, Gary!

 

Point!

 

Disco

post #16 of 17
Thread Starter 
Quote:
Originally Posted by Disco View Post
 

Looks tasty, Gary!

 

Point!

 

Disco

Thanks Disco, you been doing OK ??

 

Gary

post #17 of 17
Quote:
Originally Posted by gary s View Post
 

Thanks Disco, you been doing OK ??

 

Gary

Hanging in there, Gary.

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