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Disco wings! - Page 2

post #21 of 36
Thread Starter 
Quote:
Originally Posted by CrankyBuzzard View Post

Man, those looks amazing! I hate that I missed seeing this last night, but I was prepping for a fish fry.

Great wings!

Thanks CB!
post #22 of 36
Wow, awesome cook Case ! I could eat a plate of them for sure ! icon14.gif
post #23 of 36
Thread Starter 
Quote:
Originally Posted by WaterinHoleBrew View Post

Wow, awesome cook Case ! I could eat a plate of them for sure ! icon14.gif

Thanks Justin! I could've too, but my boys beat me to them!
post #24 of 36
Nice!
post #25 of 36

Perfection Case!  Best wings yet! b

Point

post #26 of 36

Case,

 

What kind of oil do you use?

 

When finished cooking how do you get the oil out of the discada?

 

Do you filter and store the used oil for a period of time?

 

Thanks

post #27 of 36
What do you mean, tomorrow?!? I'd have been pulling them apart as soon as they were "finger cool" LOL!
Beautiful wings!
post #28 of 36
Thread Starter 
Quote:
Originally Posted by Mike W View Post

Nice!

Thanks MW!
post #29 of 36
Thread Starter 
Quote:
Originally Posted by BDSkelly View Post

Perfection Case!  Best wings yet! b
Point

Thank you BD!

Super good!
post #30 of 36

dirtsailor those are some great lookin wings

dannylang:points:

post #31 of 36
Thread Starter 
Quote:
Originally Posted by dannylang View Post

dirtsailor those are some great lookin wings
dannylang:points:

Thanks DL!

They were tasty!
post #32 of 36
Quote:
Originally Posted by redheelerdog View Post

Case,

What kind of oil do you use?

When finished cooking how do you get the oil out of the discada?

Do you filter and store the used oil for a period of time?

Thanks


Yes.... Inquiring minds want to know.
Thanks
post #33 of 36
Thread Starter 
Quote:
Originally Posted by Litterbug View Post


Yes.... Inquiring minds want to know.
Thanks

Hey guys sorry for the late reply. I replied from my phone but for some reason it didn't post.

 

Anyways for this particular cook I used peanut oil. It is typically my oil of choice. I normally do not save the oil. I suppose that I could but I prefer to use fresh oil. Especially after cooking onion rings or fish.

 

When I am done and the oil has cooled off enough I pick up the disc and dump it into a bucket. Then I funnel pour that back into the original container to put out with the recycling, When I am camping and using the disc I usually dump the oil into the fire pit.

post #34 of 36
Thread Starter 
Quote:
Originally Posted by SmokeyMose View Post

What do you mean, tomorrow?!? I'd have been pulling them apart as soon as they were "finger cool" LOL!
Beautiful wings!

Trust me these usually are eaten right out of the oil. That is when they are the best. Dip into the sweet heat dipping sauce, so good!

post #35 of 36

DS2003, they look TASTY!

post #36 of 36
Thread Starter 
Quote:
Originally Posted by CrazyMoon View Post

DS2003, they look TASTY!

Thank you CM! They were great!
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