Rolled me a big fatty

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pm0084

Fire Starter
Original poster
May 30, 2016
58
57
Fredericksburg VA
I took the day off work, wife and kids were away for the day...so after some yard chores, I rolled a big fatty for dinner.

Ingredients
Beef/Sausage mix 80/20
Bacon wrap :)
Chedder
Pepper Jack
Onion
Pub burger seasoning

Smoke
Hickory & Apple
250 degrees



Held together nicely

I had some meat mix left...so Chedder stuffed meatballs it is...oh wrapped in bacon of course;)
 
  • Like
Reactions: Bummed
Looks amazing!

That's next on my list to try.

points.gif
 
Thanks everyone, it definitely turned out great and tasted awesome...everyone loved it. 

The best part is it only takes about 2 hours on the smoker to finish up, so not an all day project either.
 
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