› Forums › Smoking Meat (and other things) › Fatties › Rolled me a big fatty
New Posts  All Forums:Forum Nav:

Rolled me a big fatty

post #1 of 15
Thread Starter 
I took the day off work, wife and kids were away for the after some yard chores, I rolled a big fatty for dinner.

Beef/Sausage mix 80/20
Bacon wrap :)
Pepper Jack
Pub burger seasoning

Hickory & Apple
250 degrees

Held together nicely

I had some meat mix Chedder stuffed meatballs it is...oh wrapped in bacon of course;)
post #2 of 15
Looking good so far!
post #3 of 15
Thread Starter 
Finished product...turned out pretty darn good.

post #4 of 15

Yummy for sure.


Great cook.

post #5 of 15
Nice finish on that tasty looking fattie!
post #6 of 15
That looks like it turned out great!!
Nice Smoke!
post #7 of 15

Looks delicious!


Nice job!



post #8 of 15
Looks tasty nice smoke!

post #9 of 15

Dang it man, looks amazing!

post #10 of 15

Good looking fatty.  The finished shot looks REAL nice.



post #11 of 15
Yeah, you done good! I like the pinwheel look too!
post #12 of 15

Looks amazing!


That's next on my list to try.



post #13 of 15
Thread Starter 

Thanks everyone, it definitely turned out great and tasted awesome...everyone loved it. 

The best part is it only takes about 2 hours on the smoker to finish up, so not an all day project either.

post #14 of 15

Looks real delicious!!! Great job!!

post #15 of 15

Fine fatty, friend!



New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Fatties › Forums › Smoking Meat (and other things) › Fatties › Rolled me a big fatty