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MeatSweats from Minnesota

post #1 of 4
Thread Starter 

Newbie to this site. Just turned 30 and been a meat smoking machine for the past 6 years. Currently own a Weber Genesis Gold, 22" Weber Original Kettle, and Propane Cajun Injector Smoker. Wife says that's 2 more than I need, so I figured I better add one more.

 

I'm starting to cook more for parties and was in search of a larger smoker that could withstand the MN winters and wanted to smoke over night while being able to set it/forget it.  I saw a picture of a fridge to smoker conversion and decided I wanted to tackle that project.

 

I just picked up a mint 1939 Frigidaire made by GM for $20. I found this site looking for conversion ideas and I hit the jackpot!

 

I am in a bit of a pickle. I am contemplating buying Pellet Pro Hopper from Smoke Daddy and installing that or building from scratch using a fin strip heater, PID controller and AMNPS with a ammo box as I have seen a few others do on here. I will begin my teardown in 2 weeks and post pics under smoker builds.

 

If there are any other Minnesotans out there, feel free to send me a message.

 

 

-Meat Sweats

post #2 of 4
Welcome from a fellow Minnesotan!
post #3 of 4
Another Minnesota member! I love seeing other Minnesotans on here. Welcome!
post #4 of 4

Welcome to SMF!

 

Glad to have you aboard!

 

Al

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