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New Guy from Spring Texas, Hello everyone

post #1 of 5
Thread Starter 

I'm new to smoking so I'm eager to learn. I purchased a Smokin-It model 100 and did my first operation last weekend with baby back ribs. They turned out good but I know I can do better. I'm going for a beef roast this weekend so I'm looking for all recommendations.

post #2 of 5

Welcome to the forum!

 

Glad to have you with us!

 

What kind of beef roast do you have?

 

Al

post #3 of 5
Welcome from SC, Blake. It's good to have you on this great site.
post #4 of 5

texas.gif  Good afternoon and welcome to the forum, from a hot first day of fall  here in East Texas, and the best site on the web. Lots of great people with tons of information on just about  everything.

 

 

Gary

post #5 of 5

Use the Search to find advice on your cut and method of smoke with beef. You will find a lot for your first smoke. Then post a few photos and tell what you did and you will get a lot of great advice. I know from experience.

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