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Thread Starter 

Here are some pictures of my second competition this year in Kendallville IN, Amatuer event.

 

Please comment on what you think of the competition boxes that I presented to the judges, trying to improve.

 

 

 

 

My Rib box I turned In.

 

 

 

 

 

 

My Chicken Box I turned in.

 

 

 

 

 

 

 

 

 

 

 

 

We took second place in Ribs, my first award since I started smoking

 

 

 

 

Our over all place was 4 out of 22 teams.

 

 

 

 

Score by category, my chicken I screwed up, I didn't get the skin as crispy as I would of liked, and I believe they are way to dark.

 

 

And of course I rib place.

 

Thank You for looking, any comments are welcome, trying to do better every year.